House made burger patty, with melted American cheese, lettuce, tomato, egg, bacon, ketchup, aioli and pickle on a toasted Martin's Potato Roll
House made burger patty, with melted American cheese, ketchup, onion and pickle on a toasted Martin's Potato Roll.
Grilled chicken breast fillet with bacon, avocado, lettuce, tomato, and tomato relish, drizzled with aioli on toasted Turkish bread.
Spiced potato and vegetables patty, with melted cheese, lettuce, tomato and aioli on a toasted Martins Potato Roll. (can be made vegan)
Available in chicken (with aioli) or beef (with ketchup), lettuce and tomato on toasted Turkish bread.
Freshly sliced prosciutto, melted mozzarella cheese, tomato and lettuce, drizzled with aioli on toasted Italian loaf.
Quality Australian steak with beacon, egg, lettuce, tomato, red onion jam and BBQ sauce on toasted Italian loaf.
Chili, garlic and olive oil tossed with fresh parmesan cheese.
Authentic, house made lasagne, made by Vince's mum.
Italian Sausage, chilli, and rich tomato sauce.
Traditional meat sauce topped with fresh parmesan.
Classic Genovese style housemade pesto
Beer battered fish with hot chips and house made tartare sauce.
(add a side salad for $2)
Local Italian style pork sausages on creamy mashed potato and house made gravy.
Light dusting of chef's own special spices on a bed of garden salad and drizzled with aioli.
Bacon, 2 fried eggs, grilled tomato and toasted slices of Italian loaf.
Thai inspired marinated chicken pieces, pan friend and toasted through a crisp salad of lettuce, tomato, cucumber, red onion, topped with chef's own special curried cashews.
AVAILABLE 7 DAYS A WEEK
Lunch & Dinner
11.30am - 8.30pm
(9:30 pm Fri & Sat)
ALL DAY SUNDAY FROM 11.30am TILL 9pm
ASK YOUR BARTENDER FOR TODAY'S TASTY CHEF SPECIAL
ENTERTAINMENT BOOK VOUCHERS
NOT VALID FOR USE
ON WEDNESDAY OR THURSDAY NIGHTS
Our food is not pre-prepared and is cooked to order.
Preparation times vary with your meal selection so delays may occur,
please allow for this when ordering.